Readers get information on how to plant, care for, harvest, and enjoy the fruits of their home gardens. Nardozzi helps you bring delicious and nutritious food to your table-- without ever setting foot in a grocery store! Readers will learn to cultivate soil that veggies will love; choose seed and starts that are primed to thrive, and harvest when your food is at its best. Professional tips will help you extend your growing season, control pests,...

"A complete guide filled with a host of valuable information and DIY projects, Ultimate Guide to Indoor Gardening details how to grow food in your home. From growing vegetables, microgreens, and herbs to hydroponic gardening, troubleshooting, and more, learn to grow fresh produce all year-round, no matter where you live. With expert tips on composting, container gardening for both root and above ground vegetables, fermentation, and more, this must-have...

"The Self Sufficient Life and How to Live It is the only book that teaches all the skills needed to live independently in harmony with the land harnessing natural forms of energy, raising crops and keeping livestock, preserving foodstuffs, making beer and wine, basketry, carpentry, weaving, and much more. Our 2023 edition included 150 new full-color illustrations and a special section in which John Seymour, the father of the back to basics movement,...

"Whether you're an experienced gardener, homesteader, or market farmer, this A-Z, soil-to-table guide shows you how to reduce chemical inputs; naturally enrich your growing ecology; and create a hardy, nutrient-dense, and delicious crop. In The Healthy Vegetable Garden, expert organic gardener Sally Morgan explains how to use natural approaches to cope with the challenges of a changing climate through principles from regenerative gardening, agroecology,...